Notpla shortlisted for two Footprint Awards 2026

May 12, 2026

We’re excited to share that Notpla has been shortlisted for two categories at the Footprint Awards 2026.

  • Innovations in Packaging Award
  • Sustainable Use of Natural Resources Award

The Footprint Awards celebrate the businesses, products and innovations helping drive positive change across the foodservice and hospitality industry.

Being recognised across both categories reflects the continued work of the Notpla team to develop packaging made from seaweed and plants, designed to replace single-use plastic through material innovation and natural alternatives.

We’re proud to see our work recognised alongside others helping shape the future of sustainable packaging.

You can find out more about the awards here: Footprint Awards 2026

Read one of our most recent articles

From Sea to Source: A Conversation with Karlijn Sibbel
As part of a global expedition mapping plastic pollution back to its source, our Chief Innovation Officer, Karlijn Sibbel, will be joining an all-women crew sailing the South Pacific this June.
The future of food-to-go packaging? A plastic-free window box built for real foodservice
For decades, the food-to-go packaging has looked almost exactly the same. Sandwich wedges lined with plastic film. Wrap boxes layered with fossil-fuel coatings. Deli packaging designed for convenience, but built around materials that were never designed to disappear.
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By Ayla, Seaweed Expert at Notpla Seaweed is one of those things most of us recognise, but very few of us really understand. It washes up on beaches, wraps around sushi, and quietly exists all around us, including beneath the surface of our oceans. But behind that familiarity lies something far more complex.