Bagasse packaging vs Notpla packaging

As the food industry moves away from plastic, materials like bagasse, made from sugarcane pulp, have gained popularity. But a closer look reveals that even “green” solutions can come with hidden compromises. At Notpla, we believe sustainability should go further. That’s why we’ve developed packaging made from seaweed - designed to perform naturally and disappear without a trace.

The upsides (and limitations) of bagasse packaging

The upsides of bagasse

1. Uses an agricultural by-product
2. Commonly marketed as compostable
3. Widely distributed and easy to source

The long list of limitations of bagasse

1. Often coated with plastics or chemicals for grease-resistance
2. Not always suitable for home composting - many need industrial facilities
3. Energy-intensive to produce
4. Heavier weight increases carbon footprint during transport
5. Can underperform with oily or liquid-heavy dishes

How does Notpla's material stack up?

Whether you're serving street food, office employees or events - Notpla containers offer sustainability without compromise.

Notpla
Plastic-free
PFAs-free
Plastic-free
PFAs-free
Bagasse
Plastic-free
PFAs-free
Plastic-free
PFAs-free

Notpla’s seaweed-powered packaging

At Notpla, we’ve developed a different material - made from seaweed and plants, designed to vanish naturally, just like a fruit peel.

1. 100% plastic & PFAs-free coating – naturally repels grease and moisture
2. Designed to disappear - fits into any waste stream

Where others need additives, Notpla performs by design. No plastic. No greenwashing. No trace left behind.

Why leading brands are switching to Notpla

From fast-casual kitchens to global events, the packaging world is moving beyond bagasse. Here’s why brands are choosing Notpla:

Truly plastic-free coating: No hidden linings or synthetic barriers

Proven performance: Handles hot, wet, and oily foods with ease

Carbon-smart: 39% lower emissions than PLA-lined packaging, 79% lower than PP alternatives

Brand-aligned: Supports net-zero goals and authentic environmental storytelling

Recognised in the industry and beyond

Wherever it ends up, we’ve thought of that

Recycle with paper

The natural coating doesn’t prohibit
it from paper recycling streams

Home-compostable in weeks

Safely break down in weeks in 
a home-compost environment

General-waste guilt-free

Carefully designed to degrade naturally and leave no trace

Disappears, just like that

Notpla packaging regenerates into fertile soil, decomposing naturally in home composts, becoming food for worms, fungi, and microbes. Watch as all the PLA (a bioplstic) coated board fails to disappear, leaving behind the plastic coating laminated onto the cardboard surface which will go on to be broken down into microplastics.

Specifications

Suitable for:
Hot and cold food
Warming cabinets
Temperatures up to 90°C
Microwave ovens
Store out of direct sunlight: 4-38°C
Certifications:
Home compostable
Food Contact BfR36
Recyclability EN 13430
BPI Certified
FDA Approved
FSC® Certified

FAQs

It's only natural that you'd have questions.
Anything you're still keen to find out? Drop us a message →

What is bagasse packaging?

Bagasse packaging is made from sugarcane pulp left over after juice extraction. It’s moulded into takeaway containers and marketed as a sustainable alternative to plastic.

What are the disadvantages of bagasse?

Despite its renewable origin, bagasse often needs plastic or chemical coatings, is not always home-compostable, and involves energy-heavy processing.

How expensive is bagasse?

Bagasse is generally more affordable than some bioplastics, but Notpla offers competitive pricing with superior environmental performance.